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February 20, 2013


MARKETING...

In the Markets

Softening fed-cattle price expectations.

Much of the conversation in the cattle market during the last several months (years, even) has focused on declining cattle numbers and the supply-side support for prices that will characterize the market for the foreseeable future. The recent inventory report (discussed by Glynn Tonsor in the Feb. 4 In the Cattle Markets newsletter) provided confirmation of this decline in numbers. In the context of this fresh information on contracting cattle supplies, the behavior of cattle futures prices is worth noting. Read more.


AngusSourceThe Source

Giving calves a designer label.

“From field to fork” has taken on a new meaning in Australia. McDonald’s has introduced an iPhone app that allows consumers to know where their fish filet, chicken nuggets or hamburger patty originated.
Read more.


4cattlemen.com


Angus Calendar

To view the Angus Calendar, a complete list of Angus sales, click here.




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