Heed This Advice on Anaplasmosis
Tips for controlling infectious outbreaks on cattle operations.
It is difficult to quantify the risk of anaplasmosis in any given herd at any given time of year, but when an outbreak occurs, it can result in devastating consequences for a cow-calf herd.
Anaplasmosis is most commonly caused by Anaplasma marginale, a microorganism that invades red blood cells and causes severe anemia. Transmitted through the blood, the main culprits in spreading the disease include biting flies or ticks or infected blood transferred on contaminated needles or other equipment. The disease can result in death, aborted calves, bull infertility, weight loss and diminished milk production, as well as additional treatment expenses. The risk for disease increases when mixing noninfected cattle with those that carry the disease or when environmental conditions favor increased activity of biting flies or ticks.
“Anaplasmosis is sporadic; not all factors that cause outbreaks in a herd are known, but when they occur, consequences can be significant,” said Daniel Scruggs, managing veterinarian with Zoetis.
Anaplasmosis causes special concern for cow-calf producers since mature animals have higher susceptibility to the disease than younger animals. Cows in the late stage of pregnancy and those nursing calves are particularly prone to high death loss.
Signs of anaplasmosis can include:
- orange-yellow coloration of the mucous membranes;
- thin, watery blood;
- slow, reluctant-to-move or short-of-breath cattle;
- aggressive behavior shortly before death;
- sudden, unexplained death of adult cattle; and
- abortions.
“It’s really a factor of diligence in making sure cattle are protected,” Scruggs said. “With spring-calving herds, the bulls are out during the spring and summer vector season. When bulls are experiencing an acute infection of anaplasmosis, and they become anemic or dead, they’re not good at settling cows. Whether a producer is running a spring-calving or fall-calving herd, there’s never a good time to go to sleep on anaplasmosis control.”
Producers should consult with their feed or mineral supplier to ensure their mineral mix containing Aureomycin delivers adequate levels for their herd’s needs.
Adding Aureomycin offers one of several measures producers can take. Preventive measures include:
- implementing fly and tick control to help reduce transmission;
- changing needles and disinfecting instruments between cattle when working cows and bulls; and
- consulting your veterinarian early for diagnostics on unexplained death seen in adult cows or bulls.
For more information on controlling anaplasmosis, contact your veterinarian, feed company nutritionist or Zoetis representative. To learn more about Aureomycin, visit www.cattlefeedadditives.com.
Do not use Aureomycin in calves to be processed for veal.
Editor’s Note: This article is provided by Zoetis.