Angus at Work Launches March 2
New podcast available soon from the Angus Beef Bulletin team.
The podcast will launch March 2, and will air twice per month. Early episode topics include blind spots in calf health, intricacies of direct marketing, and programming fertility.
Why should you listen to Angus at Work? For practical information on management, health and nutrition, marketing, genetics and industry news from the Angus Beef Bulletin team. You’ll hear conversations with industry leaders and hosts Kasey Brown, Miranda Reiman and Shauna Hermel. You can subscribe now on your favorite podcast platform, and episodes will launch March 2.
Angus Proud
In this Angus Proud series, Editorial Intern Jessica Wesson provides insights into how producers across the country use Angus genetics in their respective environments.
Angus Proud: Scott Sproul
Oklahoma operation learned wisdom of moving calving season to better suit their marketing needs.
Angus Proud: Bubba Crosby
Fall-calving Georgia herd uses quality and co-ops to market calves.
Angus Proud: Jim Moore
Arkansas operation retains ownership through feeding and values carcass data.
Angus Proud: Les Shaw
South Dakota operation manages winter with preparation and bull selection.
Angus Proud: Jeremy Stevens
Nebraska operation is self-sufficient for feedstuffs despite sandy soil.
