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March 2009
Pooling For Premiums
Calves can generate a better return when
small-scale beef producers work together.
The Credibility Builder
For Mule Creek Ranch, AngusSource® positions the operation for opportunities of the marketplace.
Feed To Potential
In the quest to realize the full genetic potential in today’s beef cattle, don’t forget that
optimum performance is only possible when it is matched with the right nutrition.
Members Elect Officers, Direct Policy
Members of the National Cattlemen’s Beef Association (NCBA) conducted their board of directors meeting and annual membership meeting Jan. 31 as the 2009 Cattle Industry Annual Convention concluded in Phoenix. This year’s convention and trade show was attended by approximately 5,300 people.
Association Structure Discussed in Leadership Forum
Potential changes to the National Cattlemen’s Beef Association (NCBA) governance structure were discussed during the 2009 Cattle Industry Convention
in Phoenix, Ariz.
Attitude is Greatest Challenge
Production costs, while remaining elevated in 2009, will moderate compared
to last year. Long-term, prices are testing the uptrend, and a decline in meat supply in 2008 should support higher prices.
Interpreting the Current Economy’s Effect on Beef Demand
How have consumers reacted to the present recession regarding their willingness to buy beef, and what has the impact been on beef sales in foodservice and retail?
Producers Want Other Cattlemen to Recognize BVD is ‘Real’
“You really need to look closely at what the signs are because BVD may
not be obvious.”
— James Palmer
Rediscovering the Stocker Segment
According to cattle market analyst Troy Applehans, a role in which stocker operators collectively serve is that of the cattle industry’s inventory shock absorber.
Cost Management Strategies
As a defense against high input costs, Five Rivers is buying heavier cattle that require less corn to finish.
BVDV Control Requires Integrated Approach
Studies have shown the effects of a PI animal within a cow-calf herd can decrease pregnancy rates by 5% and cost $14-$25 per year per head in decreased returns.
Built-in Comfort for Man and Beast
It’s a cold, windy December morning in Virginia’s Blue Ridge Mountains, but Alan Graybeal and his crew are comfortable as they wrap up artificially inseminating (AIing) a group of beef cows. A year ago, Graybeal wouldn’t have felt so relaxed after handling a group of cows.
No Time for Trouble
Wyoming rancher and feedlot work together to ease labor crunch, add quality potential.
Keeping Customers and Cattle Happy
Veterinary background, proactive approach work wonders at Ranger Feeders.
Stepping Up to Quality
It doesn’t take a big herd to be big on
profit-making quality.
Today’s Beef Consumer
An industry that aims to be consumer-driven must first identify its drivers. That’s why “Defining Consumers – Emerging Expectations” was part of the Pfizer-sponsored Cattlemen’s College® at the January National Cattlemen’s Beef Association (NCBA) meeting in
Phoenix, Ariz.
Report Abnormal Calves
Association requests reporting of calves
with certain abnormalities.
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