October 20, 2022 | Vol. 15 : No. 10
For many, progress is hard to define. Not so for Debbie Lyons-Blythe, whose family was named Certified Angus Beef’s 2022 Progressive Partner.
There are SO many job opportunities in agriculture that it’s a little mind-blowing. If you’ve ever been a high school senior, you’ve been asked what you’re going to do with the rest of your life. As this episode shows, you don’t have to know the answer!
This month’s new product features include FDA approval for combined use in feeding cattle, a forage inoculant, a new line of center-pivot disc mower-conditioners, a line of self-propelled forage harvesters, and the agriculture industry’s first autonomous spreader.
October 4, 2022 | Vol. 15 : No. 9
The late Terry Klopfenstein, who was a professor at the University of Nebraska for many years, started a program to help prepare graduates for their future roles in the beef industry by providing hands-on experience, as well as classroom work.
With more data than ever on today’s sire prospects, bull customers expect progress. Decisions Angus breeders made long before the gavel drops provide confidence and deliver on those anticipations.
When you want to rejuvenate tired fields and restore balance to the soil biology, you need to put more carbohydrates back into the soil to “wake up” the soil microorganisms. This results in healthier soil and more forage.
