Subscribe to the Angus Beef Bulletin

Subscribe to the
newly redesigned
Angus Beef Bulletin

by clicking the
image above.


Sign up!

Quick links:

Share the EXTRA

Connect with
our community:

Follow us on twitterJoin us on Twitter



















 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 





















 

 

 

 

 

 

 

 

 

 

 

 


















Bookmark and Share

Angus Advisor

Our team of Angus advisors offer regional tips for herd management for the month of July.

Midwest Region

General comments
During the summer slump, active-minded producers often want to run out and buy feed when pasture quality declines. Creep-feeding calves often comes up during these discussions. Below are a few frequently asked questions about creep-feeding.

Do spring-born calves get enough nutrients during the summer slump for growth to genetic potential?
It is reasonable to think growth is restricted during the summer slump in high-genetic-merit calves. However, the 300- to 600-lb. calf is remarkably resilient, and compensatory gain later in life is common. If you sell at weaning, there is more incentive to maximize preweaning calf gain than if you are going to background or develop breeding stock.

If not, what nutrient(s) are missing from their diet?
The ideal creep feed differs based on your forage type. For cool-season perennial forages, energy is often the limiting nutrient (University of Arkansas Research & Extension Publication FSA3107). High-fiber byproducts like soy hulls or wheat middlings fit well in this scenario. Distillers’ grains or gluten feed may also be a good buy at this time of year. Cereal grains reduce fiber digestion and should be blended with other feeds if used in a creep feed.

Does creep-feeding take the pressure off the cow by requiring her to make less milk?
Creep feed tends to replace forage in a calf’s diet, not milk. Lardy et al. (2007) reported similar performance (weight gain) between cows grazing across multiple experiments.

What is the expected conversion of feed to pounds of gain?
The literature suggests 4 lb. to 9 lb. of feed per 1 lb. of gain when creep-feeding. Remember, feed disappearance is not the same as feed consumption. When a creep feeder empties, that is disappearance. Feed losses from wildlife scavenging are common when creep-feeding. If the creep feed is $0.10 per lb. ($200 per ton), the value of calf gain has to be more than $0.90 per pound (9 lb. feed to gain ✕ $0.10 per pound feed cost) to break even. The feed cost above is likely a commodity blend and not a branded product from a feed company.

The decision to creep-feed should be made based on potential return on investment. I prefer to spend money on supplemental feed when I manage intake closely, which just does not happen when calves are allowed access to a creep feeder. If you would like copies of the articles I used as sources, do not hesitate to shoot me an email.


Management calendar
Assumptions: Spring-calving herd begins calving Feb. 1. Fall-calving herd begins calving Sept. 1.


Spring-calving herd


Fall-calving herds


[Click here to go to the top of the page.]



Southern Great Plains

Spring-calving herds


Fall-calving herds


General comments

[Click here to go to the top of the page.]



Western Region

Fall-calving herds
Main focus: Cows are on cruise control.

  1. 1. If any precalving vaccinations, such as a scour vaccine, are going to be used, now is the time to decide on the specific products and get them on hand.
  2. 2. Be sure that cows are receiving adequate levels of calcium, phosphorus and trace minerals that are deficient in your area. MultiMin® is an excellent injectable if that is a preferred route of administration. Copper (Cu) and selenium (Se) boluses are available and an effective means of delivering those trace minerals over an extended period of time.
  3. 3. The target BCS at calving is a minimum BCS of 5.0 for mature cows and 6.0 for 2-year-old heifers on a scale of 1 to 9.
  4. 4. Mid-summer is typically a time of the year when fall-calving cows will maintain themselves adequately with no need for either energy or protein supplementation as long as forage is available.
  5. 5. The developmental period from weaning until breeding is critical in terms of influencing the future productivity of females. Females should be developed to reach approximately 55%-60% of their projected mature weight at the start of the breeding period.


Spring-calving herds
Main focus: Breeding season and suckling calf health.


General management


[Click here to go to the top of the page.]



Share you comments







Use this keyword search to find more articles like this one:


[Click here to go to the top of the page.]