Angus Beef Bulletin EXTRA

ANGUS BEEF BULLETIN EXTRA

June 20, 2019 | Vol. 12 : No. 7

Marketing

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The Source

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Long-awaited trade breakthroughs fuel optimism at USMEF Spring Conference.

U.S. Meat Export Federation (USMEF) members gathered in Kansas City for the USMEF Spring Conference and Board of Directors Meeting, with recent trade developments lending an optimistic tone to the event. In his address to the USMEF membership, President and CEO Dan Halstrom reported on Mexico’s removal of retaliatory duties on U.S. pork, Canada’s elimination of a 10% duty on prepared beef products and Japan’s lifting of long-standing restrictions on U.S. beef exports.

The Link

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Getting First-calf Heifers Rebred

A strategy offered to enhance longevity in first-calf heifers.
Association Perspective

New indexes for commercial users of Angus genetics.
Meatless Future?

Is the $90 billion meat market getting disrupted by plant-sourced and cultured meat products?
Losing Ground

Watch the American Angus Association’s urban sprawl documentary now.
Register for 2019 Feeding Quality Forum

Feeding Quality Forum registration open, early deadline July 22.
Input Wanted

Share your ideas on weaning, bull selection.
Grill Safely

AgriLife Extension, NFPA offer tips on grilling safety.
Subscribe to the Angus Beef Bulletin

Subscription is free for qualifying members.

Selecting Heifer Bulls

Calving ease EPDs consider multiple factors.
AI in Beef Cattle

Advancements lead to increased profitability for commercial cattlemen.
Using AI in Very Warm Weather

The hottest part of the day should be avoided when breeding, despite traditional a.m./p.m. rule.
Three Ways to Improve Efficiency This Breeding Season

Take advantage of technology, including breeding indicators, to improve reproductive results.
June is Key Time to Control Brush

K-State’s newest Chemical Weed Control publication is a good guide.
Offset Hay Costs

Lower feed bills by stockpiling, planting small-grains crops.
BQA Program Distributes Extensive National Manual

Checkoff-funded effort is a resource for responsible cattle management.
Angus Advisor

Our team of Angus advisors offer regional tips for herd management for the summer season.

Avoid Weather-related Mineral Deficiencies

Research shows ways to avoid weather loss of minerals.
Wet Pastures and Foot Rot

This common cause of foot rot could be a frequent occurrence this summer.
Jump-start Herd Health

N.T. Cosby, cattle nutritionist with Purina, talks about how to raise healthy cattle beyond just vaccinations.
Baling Wet Hay Becomes Hot News

Wet hay is at risk for combustion and lower nutrition.
Ryegrass Works Well in Water-damaged Pastures

UF/IFAS-developed ryegrass donated to Florida Panhandle ranchers after Hurricane Michael.
What to Do When Alfalfa Winter-kills

The long, cold winter took a toll on alfalfa stands.
Unlock Gain Potential By Monitoring Feed Intake

Simple observations and strategies can help turn around results — and profit.

Uncertainty is Affecting Cattle Prices

Short-run volatility may affect timing and other tactical considerations for production and marketing.
In The Cattle Markets

Feed prices in 2019.
The Source

New Facebook group helps expand marketing reach.
Trade Breakthroughs

Long-awaited trade breakthroughs fuel optimism at USMEF Spring Conference.
The Link

Do you have a target?
Signs Of A ‘Current’ Fed-cattle Supply

Feedyards are staying on top of their marketings while realizing lighter weights than they’d projected.
Northeast Butchers Compete for Grand Prize Title

The craft of butchery and meat cutting offers beef consumers choices.

ANGUS BEEF BULLETIN EXTRA

Marketing

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In The Cattle Markets

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The Source

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Trade Breakthroughs

Long-awaited trade breakthroughs fuel optimism at USMEF Spring Conference.

The Link

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Front Page ArticLes

Management Articles

June is Key Time to Control Brush

BQA Program Distributes Extensive National Manual

Health & Nutrition Articles

Marketing Articles